The Making of Margarine

Margarine, aptly means pearl in Greek because of its lustrous pearly drop form. It is a flavoured emulsified food product that is derived from plant fats. The recipe for this wonderfully versatile spread made from palm oil is shown in this video.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Image: FreeDigitalPhotos.net